Sidney L. Sumner

Sydney L. Sumner, 2012 Inductee
Sydney L. Sumner, 2012 Inductee

Sid Sumner has served the Florida beef cattle and agriculture industry for more than 40 years. His dedication to the industry is evident in his involvement at the local, state and national levels. Sid is a beef producer, consultant, industry representative, former extension agent, and a strong supporter of youth agriculture programs. His dedication, straight-shooting honesty and friendly nature are qualities that have made Sid an outstanding representative of Florida agriculture.

Born in the quiet town of Wimauma in 1940, Sid is a fifth-generation cattle rancher and manages his own purebred and commercial herds. Majoring in animal science, Sid earned his bachelor of science degree in agriculture in 1963 and his master of science degree in agriculture the following year from the University of Florida. Following graduation, Sid developed and conducted educational programs on beef cattle and forage management as a University of Florida Extension Service professor in Polk County. He is the author and co-author of numerous articles and papers on topics related to the field of beef cattle and forage management. After 30 years with the Extension Service, Sid is the president of Florida Agricultural Consultants, Inc. assisting cattlemen with ranch and forage management decisions and cattle selection, sales and appraisals.

Always involved in the industry, Sid can be found at almost every beef industry meeting or program throughout the state and frequently the nation. His devotion to the Florida agriculture industry has made a lasting positive impact.

Previous PostNext Post

Related Posts

Newsworthy

Do you know a Florida agriculture giant?

Nominate Someone Today!

 

What We Do

The Florida Agricultural Hall of Fame honors men and women who have made lasting contributions to agriculture in this state and to mentoring of our youth, who represent the future of agriculture in Florida.

Thank You

The video profiles of the inductees from 1980 through 2017 were produced by the Institute of Food and Agricultural Sciences at the University of Florida. More information is available at: https://www.ifas.ufl.edu

Sort by Year Below

On Facebook

Social Widgets powered by AB-WebLog.com.